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 The
Nutrient Content of the U.S.
Food Supply is a historical data
series, beginning in 1909, on
the amounts of nutrients per
capita per day in food available
for consumption. An interactive
version of this series allows
users to query nutrient and
pyramid servings information
online.
Publications
and Current Information
 Nutrient Content of the U.S. Food Supply, 2005
PowerPoint Presentation: Dietary
Fiber in the U.S. Food Supply
Fact Sheet: Trends in Dietary
Fiber in the U.S. Food Supply;
Sales of Grain Products
Nutrient Content of the U.S.
Food Supply, 1909-2004: A
Summary Report
Nutrient Content of
the U.S. Food
Supply, 1909-2000
Interactive Nutrient Content of
the U.S. Food Supply (1909-2006)
Last
Modified:
July 27, 2009 01:27 PM
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